In the private tasting room of Hill Country Chocolate in Fredericksburg, wineglasses and gray slate plates filled with various chocolates are positioned along a wooden table. My guests and I are already grinning ear to ear, excited to dig in to the spread in front of us. We start with champagne, which is generously poured and handed out in proper glasses before the “official” tasting begins. Then Dr. Dan McCoy tells us the story of his chocolate and wine shop, located about five minutes from Main Street.He doesn’t look like a doctor, but he is wearing white, having traded the physician’s jacket for a chef’s coat. The former dermatologist, national health-care communications consultant, and Blue Cross and Blue Shield of Texas president started making chocolates in 2002…The post Go Ahead, Enjoy Truffles and Wine, Says the Doctor Owner of Hill Country Chocolate appeared first on Texas Monthly.